Grain Mills | Pasta | Spelt Tagliatelle 250g

• Thick Italian ribbon pasta
• Specially suited to chunky, creamy sauces
• Keeps you feeling fuller, for longer
• Quick, and easy to prepare
• ÖKO certified organic
• Dairy-free
• Suitable for vegans and strict vegetarians

Why Faithful to Nature loves this product:

• We love the Knysna Grain Mill Spelt Tagliatelle because it’s vegan-friendly. Most traditional tagliatelle is made using egg pasta, making it unsuitable for our meat-free Monday meals. Thanks Knysna Grain Mill!

Ancient Grain Spotlight:

• Spelt is a rich, plant-based source of niacin, which helps to reduce low-density (bad) cholesterol, and helps to improve high-density (good) cholesterol.

Directions:

• Rinse under clean running water.
• Cook in boiling water for 4 minutes or to taste.

Care Instructions:

• Store in a cool, dry place.

Specifications:

• Nett Weight: 250 g.

Ingredients:

• Certified Organic Wholegrain Spelt, Purified Water.

Allergens: Gluten.

Packaging:

• Packed in cellophane packets.

Country of Origin:

• Made in South Africa.